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gelatine
elɪtiːn ˈdʒɛləˌtiːn ˈdʒɛlətɪn -tən
(also gelatin)Word forms: plural gelatines
N-MASS 明胶 Gelatine is a clear tasteless powder that is used to make liquids become firm, for example when you are making desserts such as jelly. 明胶
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See also: gelatin


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